Chicken macaroni cheese
This creamy chicken macaroni cheese (or mac and cheese, as it is known in America) is easy to make and made extra tasty by including 2 types of cheese. A simple and quick weekday meal.
Ingredients
- 400 grams macaroni
- 2 chicken breasts
- 1 onion
- 2 garlic cloves
- 2 chicken stock cubes
- 50 grams of butter
- 50 grams of flour
- 500 ml whole milk
- 50 grams finely grated grana Padano
- 200 grams of grated cheese
- olive oil
- salt and pepper to taste
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