Seafood Pasta - Shrimp & Crab Fettuccine
Try this classic seafood pasta recipe that features shrimp, scallops, and crab.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cfishct.com.
Ingredients
- 4 tablespoons olive oil
- 1 large onion, chopped
- 4 cloves garlic, minced
- 3 tablespoons all-purpose flour
- 2 cups milk
- 1 (10.75 oz.) can condensed cream of mushroom soup
- 8 oz. fresh shrimp, peeled and deveined
- 8 oz. mussels, cleaned and debearded
- 8 oz. calamari, cleaned and cut into rings
- 1 lb. penne pasta
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