Instant Pot Creamed Corn Recipe | A - Haven’t Tried Yet | Umami
Recept od Nora Thompson z A - Haven’t Tried Yet.
Ingredients
- 32 oz frozen corn (about 900 g)
- 8 oz cream cheese
- 3 oz butter (85 g)
- 2/3 cup milk
- 1/3 cup water
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1 teaspoon sugar (optional, if using regular corn instead of sweet)
- 1/4 tsp cayenne pepper (or chili powder)
- 1/2 cup cheddar cheese (grated, optional)
- 1 tbsp parsley (for garnish, also paprika and green onions)
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