Ina Garten’s Soft Honey White Bread Recipe for Beginners - The Dream Cafe
Ina Garten's golden honey white bread recipe promises heavenly aroma in every soft slice. Simply click below for this delectable homemade treasure guaranteed to impress everyone.
Ingredients
- 5 to 6 cups all-purpose flour
- 1 ½ cups warm whole milk (110 degrees F / 43 degrees C)
- 2 extra-large egg yolks
- ½ cup warm water (110 degrees F / 43 degrees C)
- 2 packages dry yeast
- 6 tablespoons (¾ stick / 85 grams) unsalted butter, melted and cooled
- 1 ½ tablespoons honey
- 1 teaspoon sugar
- 1 tablespoon kosher salt
- 1 egg white, lightly beaten
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