Easy Vanilla Bundt Cake Recipe
Directions The classic bundt is the cake to make for any self-respecting snack, the dessert that never fails in every kitchen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at winedharma.com.
Cooking tools:
- Bundt pan
- Stand mixer
- Hand mixer
- Kitchen scale
- Double boiler
- Sifter
- Grater
- Toothpick
- Oven
- Saucepan
- Mixing bowl
- Spatula
- Wooden spoon
- Glass
Ingredients
- 5 eggs
- 8 drops of vanilla extract
- 370 grams of stone-ground flour
- 70 grams of potato starch
- 130 grams of sugar
- 160 grams of yogurt
- 160 grams of butter
- juice and peel of 1 untreated organic lemon
- 6 grams of cream of tartar
- 7 grams of baking soda
- 30 grams of powdered sugar
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