Delicious Vegan Roasted Vegetable and Tahini Dip Recipe From Real Foods Recipe
Whip up some mixed roasted vegetables with some olive oil, tahini and fresh herbs, and you get this utterly tasty Roasted Vegetable Dip.
Ingredients
- 2 courgettes
- 1 aubergine
- 1 red bell pepper
- 1 yellow bell pepper
- 1 onion, peeled
- 4 cloves garlic
- 4 Tbsp or 1/4 cup or 60ml olive oil
- 2 tsp Maldon smoked sea salt flakes
- 1/2 tsp ground black pepper
- a few sprigs fresh rosemary
- a few sprigs fresh thyme
- 2 Tbsp tahini
- lemon juice, to taste
- small bunch fresh parsley, chopped
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