Gluten-Free Quinoa Crusted Chicken Tenders | PERDUE®

Ingredients

• 1 lb. PERDUE® Fresh Boneless Skinless Chicken Breast Tenderloins
• 1 cup cooked quinoa
• 1/2 cup grated Parmesan cheese
• 1/2 tsp. dried oregano
• 1/2 tsp. powdered garlic
• 1/2 tsp. salt
• 1/4 tsp. black pepper
• 2 large eggs