One Skillet Italian Sausage Pasta | Blau's Saukville Meats - Family-Owned and Operated Meat Business
One Skillet Italian Sausage Pasta
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Ingredients
- ¾ lb Italian pork sausage
- 1 ¼ cups Water
- 1 Can (14.5 oz each) Diced Tomatoes with Basil, Garlic and Oregano, undrained
- 1 cup Tomato Sauce
- 8 oz Dry penne pasta, uncooked
- ¼ cup Grated Parmesan cheese
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