Mustard Mash - Prendergast Butchers
Mustard Mash
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at prendergastbutchers.co.uk.
Ingredients
- 900 g King Edward or Maris Piper potatoes
- 85 g Butter
- 100 ml Whipping cream
- 3 tbsp Milk
- 23 tbsp Wholegrain mustard
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