Pork Fried Cauliflower “Rice” with Carrots, Peas, and Scallions | Sunbasket

Pork Fried Cauliflower “Rice” with Carrots, Peas, and Scallions | Sunbasket

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In this quicker-than-takeout dinner, cauliflower “rice” adds a healthy dose of fiber, while our umami stir-fry blend brings earthy depth.

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Ingredients

  • 1-inch piece organic fresh ginger
  • 2 tablespoons toasted sesame seeds
  • 1 head organic cauliflower
  • 1 egg
  • 3 organic scallions
  • Your choice of protein
  • 2 ounces organic shredded carrots
  • ½ cup shelled peas
  • Sunbasket umami stir-fry blend (coconut aminos - rice vinegar - fish sauce - toasted sesame oil)

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