Baked Scallops With Mushrooms Recipe

Name: Baked Scallops With Mushrooms Recipe
Total time: 40 min
Ingredients: 1/4 cup butter; 1 medium green pepper, seeded and diced; 1 cup finely chopped onion; 1/2 lb fresh button mushroom; 2 tablespoons butter; 1/4 cup all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon lemon pepper; 2 1/2 cups half-and-half cream; 3 tablespoons grated parmesan cheese (Parmigiano Reggiano cheese preferred); 1/4 teaspoon paprika, Hungarian paprika preferred; 1/8 teaspoon ground nutmeg; 1 lb fresh scallops, rinsed; 2/3 cup dry white wine; 1/2 cup fine dry breadcrumb; 1/2 teaspoon italian seasoning mix; 2 tablespoons butter, melted

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A delightful scallop recipe, enhanced with cheese, wine and spices. The mushrooms also give the recipe another different taste.

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