Orange Hoisin Chops - Manitoba Pork

Ingredients

• 4 pork loin or rib chops, boneless, about 1-inch / 2.5 cm thick
• 2 Tbsp / 30 mL hoisin sauce
• 1 Tbsp / 15 mL tomato ketchup
• 1 Tbsp / 15 mL light soy sauce
• 1 Tbsp / 15 mL rice wine or cider vinegar
• 2 tsp / 10 mL orange zest
• ¼ cup / 50 mL fresh orange juice
• 1 tsp / 5 mL Sriracha sauce
• 1 tsp / 5 mL ground cumin
• 1 tsp / 5 mL sesame oil