Delicious Apple Kuchen Recipe
Enjoy a slice of this classic apple kuchen, a German pastry made with a sweet yeast dough, fresh apples, and a cinnamon streusel topping. This recipe is easy to make and perfect for a cozy fall...
Ingredients
- For the dough:
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1/2 teaspoon salt
- 1 package (2 1/4 teaspoons) active dry yeast
- 1/2 cup warm milk
- 2 tablespoons unsalted butter, melted
- 1 large egg
- For the apple filling:
- 4 cups peeled, cored, and thinly sliced apples
- 1/4 teaspoon ground cinnamon
- For the streusel topping:
- 1/2 cup all-purpose flour
- 1/4 cup cold unsalted butter, cut into small cubes
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