Dark Chocolate Oatmeal Cookie Cupcakes - Cupcake Fanatic
Oatmeal raisin meets dark chocolate in these decadent cookie cupcakes. Perfect for satisfying your sweet tooth with more than one cookie for dessert.
Ingredients
- 1 1/2 cups All Purpose Gold Medal® Flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/2 cups packed brown sugar
- 1 cup (2 sticks) salted butter
- 2 teaspoons vanilla extract
- 1 large egg
- 2 cups quick-cooking oats
- 6 ounces dark chocolate bar, chopped into chunks (or use chocolate chips)
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