Baked Squash with Bread Stuffing

Ingredients

• 4 acorn squashes
• 8 teaspoons of butter
• Salt + pepper
• 1/2 loaf of Terra Breads Cranberry Pistachio , Rosemary , or Walnut Bread
• 1/4 cup salted butter
• 1 leek, halved, thinly sliced, and rinsed well
• 2 celery stalks, diced
• 2 garlic cloves, chopped
• Pinch of sea salt
• 1/4 teaspoon black pepper
• 1/4 cup chopped sage
• 1/4 cup chopped parsley
• 1 teaspoon chopped rosemary
• 1 teaspoon fresh thyme leaves
• 3/4 cup vegetable broth
• 1 egg, beaten
• 1/2 tablespoon extra-virgin olive oil