Spiced Rum Sweet Potatoes with Praline Topping | Just A Pinch Recipes
Preheat oven to 350 degrees. Grease a 9x13 baking dish. In a large bowl, mix the sweet potatoes and sugar. Stir in the eggs. Mix in milk, vanilla extract, and 1/2 cup melted...
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Ingredients
- 3 cup(s) sweet potatoes, mashed
- 1 cup(s) sugar
- 2 eggs, beaten
- 1/2 cup(s) milk
- 1 teaspoon(s) vanilla extract
- 1/2 cup(s) butter, melted
- 1/3 cup(s) spiced rum
- ## TOPPING
- 1 cup(s) brown sugar, firmly packed
- 1 cup(s) pecans, chopped
- 1/3 cup(s) self rising flour
- 1/3 cup(s) butter, melted
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