Prawn pesto pasta
Prawn pesto pasta with garlic marinated prawns, cherry tomatoes, and rocket—quick and flavorful! Perfect for a satisfying main meal.
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Ingredients
- 280 g garlic marinated prawns (mine were from Aldi)
- 250 g fettucine pasta
- 2 cups cherry tomatoes, halved
- 2 cups rocket or spinach
- Parmesan cheese to serve (optional)
- 1 cup basil
- ½ cup cashews (or any other nuts)
- ¼ cup olive oil
- ¼ cup parmesan cheese
- 2 tbsp lemon juice
- 1 tsp minced garlic
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