Paneer Tikka Kebab Recipe | Saveur
Chunks of fresh cheese are marinated in a gingery yogurt and grilled on skewers with bell peppers and onions to make vegetarian paneer tikka.
Ingredients
- 2 cups finely chopped cilantro
- 1 cup finely chopped fresh mint
- 1 tbsp. finely chopped fresh ginger
- 1-2 medium green bird’s eye chiles, coarsely chopped
- 2 tbsp. fresh lime juice
- 1 1 ⁄ 2 tsp. kosher salt
- 1 ⁄ 2 tsp. sugar
- 1 ⁄ 4 tsp. cumin seeds
- 1 ⁄ 4 cup Greek yogurt
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