Spring Frittata With Ham, Asparagus, and Herbs Recipe - Food.com
This comes from a cookbook called "Food to Live By". So far every single recipe I've tried from it has been AMAZING. This one was no excepti
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 tablespoon unsalted butter
- 1/3 cup finely sliced leek, white and light green parts
- 1 garlic clove, thinly sliced
- 4 asparagus spears, woody ends trimmed
- 1/2 cup ham, cut into 1/3 inch dice
- 6 large eggs
- 1/4 cup milk
- 2 teaspoons fresh dill, minced
- 1 tablespoon fresh chives, finely chopped
- 1 teaspoon lemon zest, grated
- salt & fresh ground pepper
- 1/3 cup parmesan cheese or 1/3 cup romano cheese, grated
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