Mustard chicken with fusilli | Exceldor

Name: Mustard chicken with fusilli | Exceldor
Ingredients: 2 packages Exceldor chicken thighs; 2½ cups (625 ml) fusilli; 3 tbsp. (45 ml) Dijon mustard; ¾ cup (185 ml) low-sodium chicken stock; 1 shallot, chopped; ½ cup (125 ml) 15% cooking cream; 1 tbsp. (15 ml) olive oil; 4 cups (1 l) broccoli, cut into florets

www.exceldor.ca

Learn to cook tender mustard chicken served with fusilli for a simple creamy and comforting pasta recipe.

Keywords

chicken pasta
fusilli chicken pasta
chicken thighs pasta
mustard sauce pasta
creamy chicken pasta
easy chicken recipe
mustard chicken
creamy pasta with chicken
weeknight chicken recipe
chicken and pasta dish

View full recipe on www.exceldor.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.exceldor.ca.

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