Spicy Hot Chocolate | RICARDO
1/4 cup (60 ml) 35% cream, whipped (optional)
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Ingredients
- 2 1/2 cups (625 ml) milk
- 3 oz (90 g) semisweet chocolate, chopped
- Approximately 1/8 tsp (0.5 ml) Cayenne pepper
- 1/2 tsp (2.5 ml) vanilla extract
- 1/4 cup (60 ml) 35% cream, whipped (optional)
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