Easy Vegan Meat Sauce for Pasta - ZardyPlants

Ingredients

• 6 ounces tomato paste
• 2 tablespoons olive oil, optional (see note 1)
• 28 ounces canned whole peeled tomatoes (see note 2)
• 28 ounces canned diced tomatoes (see note 3)
• 1 tablespoon organic sugar (see note 4)
• 1 ½ teaspoons dried oregano
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried thyme
• 1 teaspoon sea salt, to taste
• 1 ¼ cups TVP (textured vegetable protein) (see note 5)
• 2 cups vegan beef broth or vegetable broth (see note 6)