Classic Roasted Chicken - CookingHub

Classic Roasted Chicken - CookingHub

www.cookinghub.com

Master the perfect classic Roast Chicken! Get incredibly juicy meat and flawless, crispy, golden-brown skin with this easy-to-follow recipe.

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Ingredients

  • 1 PC ofwhole chicken - whole (about 3.5 to 4.5 lbs / 1.6 to 2 kg)
  • ¼ cup ofunsalted butter - melted (adjust if needed, melt in the microwave or use olive oil instead)
  • 1 TSP ofsalt (adjust if needed, kosher or coarse sea salt recommended)
  • ½ TSP ofblack pepper - ideally freshly ground (adjust if needed)
  • 1 TSP ofherbs of your choice (adjust if needed, dried of fresh)
  • ½ half oflemon - quartered
  • 3-4 cloves ofgarlic - smashed (adjust if needed)
  • ½onion - quartered
  • 2-3 sprigs offresh herbs of your choice - fresh (adjust if needed, like thyme or rosemary)

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