Seven-Layer Taco Salad Recipe - BettyCrocker.com
Pre-seasoned frozen chicken strips and a quick mayo dressing make this dish ultra-easy.
Ingredients
- 1 bag (12 oz) torn salad greens
- 3 medium tomatoes, seeded, chopped
- 8 medium green onions with green tops, sliced (1/2 cup)
- 1 1/4 cups light mayonnaise
- 1 packet (1 oz) Old El Paso™ Original Taco Seasoning Mix
- 2 packages (9 oz each) frozen cooked fajita-seasoned chicken strips, thawed, coarsely chopped
- 2 cups shredded sharp Cheddar cheese (8 oz)
- 6 oz tortilla chips (about 36), broken, if desired
More Like This
Seven-Layer Taco Salad Recipe for Fiesta Nights - Dave's Grill
davesgrill.com
Seven Layer Taco Salad by Salads for Lunch
salads4lunch.com
Seven Layer Dip Salad Recipe - Food.com
food.com
Southwest Layered Chicken Salad Recipe - BettyCrocker.com
bettycrocker.com
The Best Layered Taco Salad Recipe - SheClick.com
sheclick.com
7 Layer Taco Salad Recipe - Avocado Ranch Dressing
litehousefoods.com
Layered Ham Salad Recipe - BettyCrocker.com
bettycrocker.com
Taco Salad Recipe | Home Pressure Cooking
homepressurecooking.com