Meat Loaf | James Beard Foundation
"A meat loaf is more or less a rough-hewn pâté. Ground meat is typically mixed with seasonings, some raw onion, and one or more herbs and then shaped into a loaf and baked," writes James Peterson...
Ingredients
- 2 tablespoons olive oil or butter, plus more for the pan
- 1 onion, minced, or grated
- 1/4 pound cremini mushrooms, finely chopped
- 1 teaspoon chopped fresh thyme, or 1 tablespoon chopped fresh marjoram
- 3 slices dense-crumb white bread, crusts removed
- 1/4 cup milk
- 1/2 pound ground chuck
- 3/4 pound ground pork shoulder
- 3/4 pound ground veal
- 1 egg, beaten
- 2 1/2 teaspoons salt
- 1 1/2 teaspoons pepper
- 8 slices bacon
More Like This
Meat Loaf Recipe | James Beard Foundation
archive.jamesbeard.org
Meat Loaf
bigoven.com
Easy & Juicy Baked Meat Loaf
seafood-portal.com
Meat Loaf | Cooking With Martin
cookingwithmartin.com
Meatloaf recipe | CookIT
cookit.recipes
Easy Meatloaf Recipe | Meat Loaf | Ground Beef Recipes
cookingnook.com
Meatloaf
gigactic.com
Meat Loaf | Saveur
saveur.com