Zucchini & Tomato Flatbreads with Lemon Ricotta, Fresh Herbs, Honey & Chili Flakes Recipe | Samsung
If this recipe could talk, it would say “I’m so fancy!” Seriously: You’ve got lemony ricotta cheese that’s fluffy as a cloud, plus bites of tomato and zucchini bursting with juices, which...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1 unit Zucchini
- 4 ounces Grape Tomatoes
- 1 clove Garlic
- 1 unit Lemon
- 1 unit Ricotta Cheese
- 2 unit Flatbreads
- 1 unit Green Herb Blend
- 1 teaspoon Chili Flakes
- 2 teaspoons Honey
- 1 teaspoon Vegetable Oil
- 2 1/2 teaspoons Olive Oil
- Salt
- Pepper
More Like This
Zucchini and Cherry Tomato Flatbread – Healthy Habits Blog
healthyhabitsblog.net
Summery zucchini and ricotta flatbread | Recipe | Kitchen Stories
kitchenstories.com
Zucchini Flatbread with Herbs – TartAmour
tartamour.com
Zucchini and Ricotta Flatbread – OLIVO AMIGO
olivoamigo.com
Zucchini and Ricotta Flatbread – OLIVO AMIGO
olivoamigo.com
Grilled Zucchini Flatbread with Goat Cheese and Rosemary Recipe | Samsung Food App
app.samsungfood.com
Ricotta and Zucchini Flatbread | Sue's Health Food
sueshealthfoods.com
Ricotta and Zucchini Flatbread | Nature's Apothecary
naturesapothecary.net