Mini meat loaves with apples and Italian sausages

Ingredients

• Olive oil
• 3 Paulared apples, peeled and cored, cut in big cubes (2 cups)
• 1 medium zucchini, cut in big cubes (1 cup)
• 2 shallots, finely chopped
• 2 garlic cloves, finely chopped
• Meat from 6 mild Italian sausages (600g)
• 600g ground veal, lean
• 2 cups sharp cheddar
• 1/2 cup Panko bread crumbs
• 2 eggs
• 1/2 teaspoon fennel seeds
• Salt and ground pepper