Vegan & Gluten-Free Banana Bread – Coconut Merchant
Banana bread, but prettier? Bake this vegan gluten-free loaf with coconut oil, cacao, coconut milk and a chocolate swirl.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at coconut-merchant.com.
Ingredients
- 4 mashed bananas
- 1 tablespoon Coconut Oil , melted
- 1/3 cup agave or Coconut Syrup
- 1 tablespoon chia seeds
- 1/3 cup cacao nibs
- 1/3 cup dark chocolate, chopped
- 1 cup spelt flour, gluten-free
- 1 tablespoon baking powder
- 1/4 tablespoon baking powder
- A pinch of Cinnamon
- A splash of vanilla extract
- 1/4 cup Coconut Milk
- 2 tablespoons cacao powder
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