Sautéed Okra with Garlic Chili Sauce
Discover your new favorite way to enjoy sautéed okra with this bold Mediterranean recipe, featuring garlic chili sauce, crispy edges, and vibrant flavor in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ranasrecipe.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Pot
- Baking sheet
- Zip-top bag
- Freezer
- Slotted spoon
- Colander
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Measuring cup
- Kitchen towel
- Paper towel
- Spoon
- Refrigerator
Ingredients
- 1 lb small okra (top cut and cut into about ½ inch in length)
- 1 medium-size onion (chopped)
- 1 teaspoon cumin
- 1 teaspoon salt
- ½ teaspoon black pepper
- 2 tablespoons olive oil
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