Parmesan Brussels Sprouts - LoneRecipes
Hey friend! Look at these absolutely gorgeous Brussels sprouts - they're nothing like the mushy ones from childhood! These beauties are roasted until they're golden and crispy on the outside, tender...
Ingredients
- 1.5 lbs Brussels sprouts, halved
- 3 tbsp olive oil
- 1/2 cup grated parmesan cheese
- 3 cloves garlic, minced
- 2 tbsp fresh parsley, chopped
- Salt and pepper to taste
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