Zucchini Noodles with Peanut Sauce - Healthy Living
To make the sauce, sauté the garlic and ginger in peanut oil over low medium heat in a small saucepan. Add the water, soy sauce, coriander, peanut
Ingredients
- 2 tsp peanut oil
- 2 cloves minced garlic
- 2 Tbsp minced ginger
- 1/2 cup water, plus more if you want it thinner
- 2 Tbsp soy sauce
- 1 tsp ground coriander
- 2/3 cup smooth natural peanut butter
- 2 tsp maple syrup
- 3 Tbsp rice vinegar
- 1 tsp Asian chile sauce
- 4 zucchinis
- 1 cup shredded carrots
- 1 red bell pepper, julienned
- 1/2 cup green onions, chopped
- 1/4 cup chopped roasted peanuts
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