Classic Burger - KYKNOS S.A. Greek Canning Company

Ingredients

• 500g ground beef (passed through the meat grinder twice)
• 1 dry onion (finely chopped)
• 2 cloves garlic (melted)
• ½ cup breadcrumbs or breadcrumbs (grated)
• 1 tbsp. Ketchup 0% Added Sugar ΚΥΚΝΟS
• 1 tbsp. of white wine vinegar
• A little paprika (optional)
• Olive oil
• Salt, freshly ground pepper
• 4 burger buns
• 4 slices cheese for toast (preferably cheddar)
• 4-5 lettuce leaves (coarsely chopped)
• 4 slices of tomato
• 1-2 carrots (grated)
• Enough Ketchup 0% Added Sugar ΚΥΚΝΟS