Colin's summer pudding - Better Homes & Gardens Australia
A summer pudding will use up all of your berries and stale bread, and make the most delicious fruit dessert.
Ingredients
- 6 leaves titanium gelatine
- 3 x 250g punnets strawberries, washed, hulled and sliced in half
- 3 x 125g punnets blackberries, washed
- 3 x 125g punnets raspberries, washed
- 1 stalk lemon verbena (optional)
- 2 cinnamon sticks
- 1 cup water
- 1 Tbsp citric acid
- Juice and zest of 1 lemon
- 700g loaf sliced white bread, crusts trimmed
- Crème fraiche or whipped cream, to serve
- Sugar syrup
- 1 1/2 cups caster sugar
- 1 1/2 cups water
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