Foodista | Recipes, Cooking Tips, and Food News | Oatmeal Cream Pies

Name: Foodista | Recipes, Cooking Tips, and Food News | Oatmeal Cream Pies
Ingredients: 1 1/4 cups all-purpose flour; 3/4 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 1/4 cups old-fashioned rolled oats; 1 cup toasted pecans, chopped; 1 cup dried tart cherries, chopped (or use dried cranberries); 4 ounces bittersweet or semisweet chocolate, chopped in chunks roughly the size of choc chips (about ¾ cup); 12 tablespoons unsalted butter (1 ½ sticks), softened; 1 1/2 cups packed dark brown sugar; 1 egg; 1 teaspoon vanilla extract; 1/2 cup (1 stick) unsalted butter, at room temperature; 3 cups confectioner's sugar; 1/4 cup up to milk; 1 1/2 teaspoons vanilla extract

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Oatmeal Cream Pies: Soft cookies with crunchy pecans, tart cherries, and bittersweet chocolate, perfect for dessert! [159 chars]

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Ingredients

1 1/4 cups all-purpose flour
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/4 cups old-fashioned rolled oats
1 cup toasted pecans, chopped
1 cup dried tart cherries, chopped (or use dried cranberries)
4 ounces bittersweet or semisweet chocolate, chopped in chunks roughly the size of choc chips (about ¾ cup)
12 tablespoons unsalted butter (1 ½ sticks), softened
1 1/2 cups packed dark brown sugar
1 egg
1 teaspoon vanilla extract
1/2 cup (1 stick) unsalted butter, at room temperature
3 cups confectioner's sugar
1/4 cup up to milk
1 1/2 teaspoons vanilla extract