Classic Cobb Salad | Panera Bread

Ingredients

• 2 6 oz. chicken breasts, pounded to 1/2-inch thickness
• 1 tsp. vegetable oil
• 8 cups red and green baby romaine lettuce
• 4 slices bacon, uncured, fully cooked, crumbled
• 1 avocado, sliced
• 12 cherry tomatoes, halved
• 1 tbsp. chives, sliced thin
• 1/4 cup cucumber, diced 1/4-inch
• 1/4 cup Gorgonzola cheese, crumbled
• 4 hard-boiled eggs, quartered
• 1/3 cup Panera® Ranch Dressing
• salt and pepper to taste