Easy & Delicious Banana Bread Recipe with Almond Flour
Discover the best banana bread recipe with almond flour! This gluten-free, moist delight is a healthy twist on a classic favorite.
Ingredients
- 3 medium ripe bananas (about 300g)
- 2 large eggs
- 1/4 cup (60ml) melted coconut oil or unsalted butter
- 1 teaspoon vanilla extract
- 2 cups (240g) almond flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon (optional)
- 1/4 cup (50g) honey or maple syrup (optional, for extra sweetness)
- 1/2 cup (75g) chopped walnuts or pecans (optional)
- 1/2 cup (90g) dark chocolate chips (optional)
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