Banana Almond Bread | ANN OGDEN GAFFNEY

Banana Almond Bread | ANN OGDEN GAFFNEY

www.annogdengaffney.com

Banana Almond Bread is a moist, delicious, gluten-free treat.

View Original

Share this recipe:

Ingredients

  • 2 large, ripe, bananas peeled and cut into chunks.
  • 6 tbsp sweet butter at room temperature
  • ⅓ cup fine granulated sugar
  • 1 large egg, beaten
  • ½ tsp vanilla paste (optionsal)
  • 1 ¼ cups almond flour
  • ¾ cup Gluten free all purpose flour
  • 2 tsp baking powder
  • ½ tsp salt
  • ½ tsp ground nutmeg
  • 1 tsp grated lemon zest
  • ½ cup raisins, plumped in hot tea
  • 2 tbsp pepitas (pumpkin seeds)

More Like This