Courgette Fritters with Feta and Dill Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Microplane
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- Kitchen towel
- Mixing bowl
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- Serving platter
- Stove
Ingredients
- 2 medium courgettes
- 1 teaspoon salt
- 4 ounces feta cheese, coarsely chopped or crumbled
- 1 1/2 tablespoons chopped fresh dill, plus whole dill for garnish
- 1 tablespoon chopped fresh mint
- 2 teaspoons minced garlic
- 1 large spring onion, white and green parts, thinly sliced on the bias
- Grated zest of 1 lemon
- 3 tablespoons plain flour
- 1 large egg
- Canola oil, for pan frying
- 1/2 cup Greek yogurt
- Coarse sea salt, for garnish
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