Turkey Marbella – Ontario Turkey

Ingredients

• 8 garlic cloves, minced
• 3 bay leaves
• 2 shallots, thinly sliced
• 1 tbsp (15 mL) dried oregano
• 1/2 tsp (2 mL) salt
• 1/2 tsp (2 mL) black pepper
• 1/2 cup (125 mL) pitted prunes
• 1/4 cup (60 mL) sliced green olives
• 2 tbsp (30 mL) capers
• 3 tbsp (45 mL) extra virgin olive oil
• 3 tbsp (45 mL) red wine vinegar
• 4 bone-in skin-on Ontario turkey thighs (about 2 lbs/ 1 kg total)
• 1/3 cup (75 mL) packed light brown sugar
• 1/3 cup (75 mL) dry white wine
• chopped fresh parsley