Triple Nutella No-Bake Cheesecake - Rich and Creamy Dessert
Make this decadent no-bake Nutella cheesecake with triple Nutella layers - in the filling, ganache, and drizzle. Perfect make-ahead dessert.
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Cooking tools:
- Springform pan
- Food processor
- Hand mixer
- Offset spatula
- Saucepan
- Microwave
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Parchment paper
- Refrigerator
- Airtight container
Ingredients
- 200g Oreo cookies (1.5 standard packs).
- 60g unsalted butter, melted.
- 3 teaspoons gelatin powder.
- 1/4 cup water.
- 500g cream cheese, softened (block form).
- 1/2 cup powdered sugar.
- 1 cup Nutella.
- 1 cup heavy cream.
- 1/2 cup heavy cream.
- 1/2 cup Nutella.
- 1/4 cup dark chocolate chips.
- 1/4 cup hazelnuts, toasted and chopped.
- 1/2 cup heavy cream (for whipping).
- 3 tablespoons Nutella, warmed.
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