Green Beans and Spinach in Coriander Tomato Sauce
This green beans dish is so flavorful, easy to prepare and is loaded with veggies (= healthy). You will feel so good about serving this to the people you love!
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Cooking tools:
- Pot
- Stove
- Colander
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Can opener
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 1 pound green beans (washed, trimmed and cut into 1 inch pieces)
- 3 ounces spinach (rinsed and chopped)
- 1/2 can black beans (drained and rinsed)
- 1 onion (finely chopped)
- 3 cloves garlic (minced)
- 1 can diced tomatoes (14,5 oz)
- 1 can tomato sauce (15 oz)
- 1 cup water
- 1 teaspoon ground coriander (dry, ground)
- 1 1/2 tablespoon avocado oil
- salt
- pepper
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