Crispy Breakfast Potatoes in the Oven

Name: Crispy Breakfast Potatoes in the Oven
Ingredients: 3 lbs potatoes, diced into cubes; 1 large onion, finely chopped; 3 Tablespoons oil for potatoes and 1/2 Tablespoon oil for the onion; 3/4 teaspoon salt, 1/2 teaspoon ground black pepper; 1/2 - 1 teaspoon each, onion powder, garlic powder, paprika, seasoning mix such as Trader Joe's Onion Salt or an all purpose dry herb mix; 1 Tablespoon fresh herbs, such as green onion, parsley, rosemary, thyme, chives, dill

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Make breakfast prep a breeze with crispy oven-baked breakfast potatoes. A delicious and convenient way to elevate your morning meal.

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Baking sheet
Oven
Mixing bowl
Chef's knife
Cutting board
Peeler
Measuring spoon
Spoon
Kitchen scale

Ingredients

3 lbs potatoes, diced into cubes
1 large onion, finely chopped
3 Tablespoons oil for potatoes and 1/2 Tablespoon oil for the onion
3/4 teaspoon salt, 1/2 teaspoon ground black pepper
1/2 - 1 teaspoon each, onion powder, garlic powder, paprika, seasoning mix such as Trader Joe's Onion Salt or an all purpose dry herb mix
1 Tablespoon fresh herbs, such as green onion, parsley, rosemary, thyme, chives, dill