Tarte tatin | epicuriantime.com
Taste the legendary Tarte Tatin! This upside-down apple pie, a classic French dessert, serves 8 and features caramelized apples, butter, sugar, and puff pastry. Perfect for apple pie lovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicuriantime.com.
Ingredients
- The apples:
- Ingredients for 8 people:
- 8 to 10 apples
- 150 g (5oz) of unsalted butter
- 150 g (5oz) superfine (caster) sugar
- 200 g (7oz) of pie crust dough or puff pastry
- cinnamon powder (optional)
- Accompaniment:
- whipped cream or vanilla ice cream (optional)
- Equipment used : A Ø 28 cm (11-inch) Tatin pie mold or a deep copper or stainless flan dish, Spatula, rolling pin, White round serving dish Ø 33 cm(13-inch)
- recipeIngredient ends
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