Classic French Tarte Tatin Recipe: Upside-Down Caramelized Apple Tart Perfection
Tarte Tatin is a classic French dessert that offers an irresistible combination of caramelized apples and buttery pastry. This upside-down tart is renowned ...
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Ingredients
- 6 large apples (such as Granny Smith or Golden Delicious), peeled, cored, and quartered
- 3/4 cup sugar
- 4 tablespoons unsalted butter
- 1 teaspoon vanilla extract
- 1 sheet of puff pastry, rolled out to fit your tart pan
- Pinch of salt
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