crispy Rosemary and Parmesan Potato Wedges Recipe | Samsung Food App
Try crispy Rosemary and Parmesan Potato Wedges recipe, and find more inspiration like this on Samsung Food. 23 members have saved this recipe to their recipe box.
Ingredients
- 750g Maris Piper or King Edward potato
- 30g grated Parmesan cheese
- 2 teaspoons rosemary, finely chopped
- 2 garlic cloves, minced
- cream and chopped chives to serve
- 125m water
- Teaspoon sea salt
- 1-2 tablespoons olive oil
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