PANTRY STAPLE – CORNFLOUR 9/06/2020 | Two Old Ducks
Discover gluten-free sponge cake and crispy battered treats using cornflour in this easy recipe. Perfect pantry staple!
Ingredients
- 5 eggs
- 1/2 cup sugar
- 1 1/4 cups cornflour – non wheat variety
- 1/2 tsp baking powder – gf
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