Restaurant-Style Egg Drop Soup Recipe - Thanksgiving.Food.com
I added in a small amount of soy sauce and some cayenne pepper, but that is optional, this is really good! You can double this recipe if desired!
Ingredients
- 4 cups low sodium chicken broth, divided
- 1/4 teaspoon salt (add in more later if needed)
- 1/8 teaspoon dried ginger (or use fresh ginger)
- 1 teaspoon fresh minced garlic (or to taste) (optional)
- 2 -3 tablespoons chopped fresh chives
- 1 1/2 tablespoons cornstarch
- 2 eggs
- 1 egg yolk
- black pepper (optional)
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