Mississippi Honey Fried Chicken Biscuit | McCormick For Chefs®

Ingredients

• BBQ Butter | Serves 4
• 1 cup Butter, softened
• 1/2 cup Cattlemen's ® Mississippi Honey BBQ Sauce
• Buttermilk Fried Chicken | Serves 4
• 2 cups Buttermilk
• 1/4 cup Cattlemen's ® Mississippi Honey BBQ Sauce
• 2 tbsps Franks RedHot ® Original Cayenne Pepper Sauce
• 4 each Chicken Breasts, boneless/skinless, 6 oz each
• 3 cups Flour
• 2 tbsps Grill Mates Montreal Chicken® Seasoning
• 1 1/2 tsps Salt
• 1 tsp McCormick Culinary ® Black Pepper, Table Grind
• 4 each Biscuits
• 1/2 cup BBQ Butter