Gluten Free Brownies Recipe: Chewy, Fudgy & Easy to Make

Name: Gluten Free Brownies Recipe: Chewy, Fudgy & Easy to Make
Total time: 45 min
Ingredients: 12 tablespoons unsalted butter; ½ cup semisweet chocolate chips; ½ cup natural cocoa powder; ¾ cup sugar; ¾ cup light brown sugar; 2 large eggs; 1 large egg yolk; 1 teaspoon vanilla extract; ½ teaspoon salt; 1 cup all-purpose gluten free flour; ¾ cup semisweet chocolate chips; 1 cup walnuts; 1/2 cup caramel drizzle

www.glutenfreejourney.ca

Discover the joy of a truly decadent, from-scratch gluten-free brownie. These easy-to-bake treats are soft, chewy, and packed with rich chocolate in every bite.

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Ingredients

12 tablespoons unsalted butter
½ cup semisweet chocolate chips
½ cup natural cocoa powder
¾ cup sugar
¾ cup light brown sugar
2 large eggs
1 large egg yolk
1 teaspoon vanilla extract
½ teaspoon salt
1 cup all-purpose gluten free flour
¾ cup semisweet chocolate chips
1 cup walnuts
1/2 cup caramel drizzle

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