Beanie Burger Stew | Just A Pinch Recipes
Put the beans, green pepper, onion, tomatoes, Ketchup, Worcestershire sauce & brown sugar in the crock pot set on low. Stir well. Brown the hamburger, then drain and add...
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Ingredients
- 2 pound(s) hamburger
- 2 can(s) pinto beans
- 2 can(s) dark red kidney beans
- 1 large green pepper
- 1 large onion
- 1 can(s) diced tomatoes
- - salt & pepper to taste
- 1 cup(s) ketchup
- 1/2 - Worcestershire sauce
- - a little brown sugar (to taste)
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